MasterClass - GORDON RAMSAY TEACHES COOKING II RESTAURANT RECIPES AT HOME

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文件数目:46个文件
文件大小:3.04 GB
收录时间:2020-12-04
访问次数:4
相关内容:MasterClassGORDONRAMSAYTEACHESCOOKINGRESTAURANTRECIPESHOME
文件meta
  • 02-Red Wine Poached Egg, Asparagus, and Mushrooms.mp4
    332.5 MB
  • 06-Rack of Lamb with Thumbelina Carrots.mp4
    323.63 MB
  • 03-Crispy Duck with Red Endive and Spinach.mp4
    289.71 MB
  • 05-Cauliflower Steak, Olives, and Mushrooms.mp4
    256.81 MB
  • 07-Roasted Eggplant With Basil and Feta.mp4
    254.54 MB
  • 10-Hoisin Chicken and Pickled Daikon.mp4
    236.62 MB
  • 04-Pomme Purée.mp4
    228.9 MB
  • 12-Sesame Crusted Tuna With Cucumber Salad.mp4
    219.27 MB
  • 08-Grilled Baby Leeks, Miso Broth, and Caviar Vinaigrette.mp4
    213.41 MB
  • 14-Raspberry Soufflé.mp4
    206.94 MB
  • 13-Fried Branzino With Thai Chili Lettuce Cups.mp4
    193.51 MB
  • 09-Szechuan Roasted Whole Chicken.mp4
    170.6 MB
  • 11-Szechuan Chicken Breast and Udon Noodles.mp4
    104.9 MB
  • 01-Introduction.mp4
    42.64 MB
  • 15-Closing.mp4
    14.51 MB
  • Class Workbook.pdf
    10.78 MB
  • 05-Cauliflower Steak, Olives, and Mushrooms.pdf
    1.04 MB
  • 04-Pomme Purée.pdf
    963.27 KB
  • 13-Fried Branzino With Thai Chili Lettuce Cups.pdf
    888.29 KB
  • 12-Sesame Crusted Tuna With Cucumber Salad.pdf
    885.29 KB
  • 10-Hoisin Chicken and Pickled Daikon.pdf
    871.82 KB
  • 01-Introduction.pdf
    859.65 KB
  • 09-Szechuan Roasted Whole Chicken.pdf
    803.42 KB
  • 08-Grilled Baby Leeks, Miso Broth, and Caviar Vinaigrette.pdf
    799.28 KB
  • 06-Rack of Lamb with Thumbelina Carrots.pdf
    797.33 KB
  • 07-Roasted Eggplant With Basil and Feta.pdf
    769.73 KB
  • 03-Crispy Duck with Red Endive and Spinach.pdf
    734.16 KB
  • 14-Raspberry Soufflé.pdf
    708.42 KB
  • 02-Red Wine Poached Egg, Asparagus, and Mushrooms.pdf
    603.93 KB
  • 11-Szechuan Chicken Breast and Udon Noodles.pdf
    569 KB
  • 15-Closing.pdf
    522.74 KB
  • 02-Red Wine Poached Egg, Asparagus, and Mushrooms.srt
    40.21 KB
  • 03-Crispy Duck with Red Endive and Spinach.srt
    38.59 KB
  • 06-Rack of Lamb with Thumbelina Carrots.srt
    33.72 KB
  • 08-Grilled Baby Leeks, Miso Broth, and Caviar Vinaigrette.srt
    28.86 KB
  • 10-Hoisin Chicken and Pickled Daikon.srt
    28.14 KB
  • 04-Pomme Purée.srt
    27.94 KB
  • 07-Roasted Eggplant With Basil and Feta.srt
    27.67 KB
  • 05-Cauliflower Steak, Olives, and Mushrooms.srt
    25.7 KB
  • 11-Szechuan Chicken Breast and Udon Noodles.srt
    23.84 KB
  • 12-Sesame Crusted Tuna With Cucumber Salad.srt
    21.01 KB
  • 14-Raspberry Soufflé.srt
    19.46 KB
  • 13-Fried Branzino With Thai Chili Lettuce Cups.srt
    19.38 KB
  • 09-Szechuan Roasted Whole Chicken.srt
    18.65 KB
  • 01-Introduction.srt
    5.03 KB
  • 15-Closing.srt
    1013 Bytes
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